Swordfish Sicilian Style

Swordfish Sicilian Style
	Ingredients: 1) 4 Swordfish steaks 2) 1 large clove of garlic chopped fine 3) 3 tablespoons chopped fresh parsley 4) 1/2 cup olive oil 5) juice of 3 lemons 6) 1/2 cup white wine 7) Salt & pepper to taste
Method: 1. Combine oil, garlic, parsley, salt, pepper, lemon juice and white wine in a small bowl. 2. Place swordfish in a lightly oiled baking pan and cook under broiler for around 10 minutes until just done. 3. Pour marinade over fish and cook for 1 to 2 minutes. 4. Transfer swordfish steaks to serving plates, spoon marinade on top and serve.